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and the controlled maceration helps with the color extraction and the development of the full aromatic richness of the Pinot Noir
In average
polished red with a medium body
this youthful Merlot bursts with high toned aromas of wild raspberry
and now for many wine connoisseurs around the world
Manoir du Carra Beaujolais-Villages Bistrot 2022 (750ml) Friuli Isonzo and the controlled maceration helpsFrom granitic and sandy soils, this Beaujolais Villages Bistrot bottling exhibits an intense color, with hints of cherry and garnet, and reveals aromas of red fruit dominated by cassis and strawberry. This cuve was specially made for the Parisian bistrots, willing to offer easy drinking wines with enough body to compliment local cuisine from the Beaujolais region.