Simply magnificent - just add our sparkling Aurelia Sash to finish
The jewel-tone velvet material and floor-length silhouette punctuated by a daring side slit are equally on point for a fancy winter wedding, a glitzy holiday fundraiser, or any other formal soire
Were wearing ours with over the knee boots and diamante earrings
Opt for anything between a mini- and midi-length dress or skirt
Ingredients 1 15-ounce can chickpeas 2 1/2 teaspoons salt, divided 2 teaspoons olive oil 1 1/2 teaspoon onion powder, divided 3/4 teaspoon black pepper, divided 1/2 teaspoon garlic powder Dash of cayenne pepper (optional) 5 cups romaine lettuce, chopped 1 cup cucumber, chopped 1 cup carrots, chopped 1 cup grape tomatoes, halved 1/2 cup corn kernels 1/2 avocado, chopped For the ranch dressing: 12 ounces soft silken tofu 1/4 cup unsweetened non-dairy milk 1/4 cup fresh parsley, roughly chopped 2 tablespoons lemon juice (about 1/2 lemon) 2 tablespoons dried chives 1 tablespoon dried dill 1 tablespoon apple cider vinegar 2 garlic cloves, minced (about 1 teaspoon) 1/2 teaspoon agave nectar Instructions Preheat oven to 425F
Also comes in Papaya Skin, Serpent Creamand Deep Current
