Strawbarb Margaritas Save as PDFPrint Ingredients For the Strawbarb Simple Syrup 2 cups rhubarb sliced 1 cup strawberries quartered 1 cup water 1 cup sugar For the Strawbarb Margaritas 2 mint leaves plus more for garnish 1.5 ounce Casamigos Tequila or blanc tequila 1 ounce Cointreau or grand marnier 2 ounces lime juice freshly squeezed plus wedge for garnish 1 ounce strawbarb simple syrup Instructions For the Strawbarb Simple Syrup In a saucepan, combine all the ingredients and bring to a boil
Sleeve length Measure from the middle of the neck, along the top of the sleeve until the sleeve ends (include cuff/rib)
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