Soft cups with underwire and removable bra pads
The Burgundy Pants Im Wearing in These Outfits Option #1: Wide Leg Flowy Pants For most of the outfits in this post, Im wearing this pair of burgundy pants
Watch Us Make the Recipe You Will Need For the Pasta Salad 1 pound dried pasta like fusilli, penne, rotini or farfalle 1 cup sliced bell pepper (1 medium) 1 cup thinly sliced zucchini ( medium) 1 cup cherry tomatoes, cut in half cup thinly sliced green onions (5 to 6 green onions) cup sliced pepperoncini or banana peppers (optional) 1 cup (4 ounces) olives, halved (try a mix of Kalamata and green olives) 1 cup (2 ounces) grated Parmesan or other hard cheese 1 cup (6 ounces) fresh mozzarella balls, chopped cup fresh parsley or basil, chopped For the Homemade Dressing cup (80 ml) red wine vinegar teaspoon fine sea salt, plus more to taste teaspoon freshly ground black pepper teaspoon dried oregano 2 to 3 tablespoons (30 to 45ml) juice from pepperoncini jar (optional) cup (120 ml) extra-virgin olive oil Directions 1Bring a large pot of salted water to a boil
It required some adjustments to get the fit right
Easy to adjust to suit your tastes by adding more herbs, more cheese, or extra lemon juice
The uniform is completed with midnight blue trousers with gold & red stripes, with an optional wool "boatcloak" - a midnight blue knee-length cape lined in scarlet silk
