Perfect with a sleek updo and statement earrings
Make a chic entry in this exquisite dress by Andrea and Leo
Total TIME: 10 minutes SERVINGS: 3-4 Ingredients For the Caesar Dressing: 1/2 cup mayonnaise 2 Tablespoons grated Parmesan cheese 2 Tablespoons freshly squeezed lemon juice 1 Tablespoon Dijon mustard 1 clove garlic, minced 2 anchovy filets, minced (optional) Salt and pepper to taste 1/4 cup olive oil For the salad: 1 Taylor Farms 10 oz bag of Hearts of Romaine or Petite Romaine Hearts 1 cup cubed bread (such as French bread or ciabatta) 3 Tablespoons olive oil, divided 2 cloves garlic, minced Salt and pepper to taste 1/4 cup grated Parmesan cheese Directions For the Caesar Dressing: In a small bowl, whisk together the mayonnaise, grated Parmesan cheese, lemon juice, Dijon mustard, minced garlic, and minced anchovies (if using) until smooth
To complete her red carpet look, Purnell slipped on a pair of black high heels and a skinny black belt with silver rivets
The sari is complimented by a white patuka wrapped aroud the waist and a cotton shawl wrapped diagonally over the blouse
I know that some people do, but honestly, I dont advise doing it simply because cornmeal (and, therefore, cornbread) is very, very absorbent
