However, to add more flavor, vinaigrettes are often enhanced by the addition of herbs (fresh or dried), spices, salt, mustard to emulsify the oil and vinegar, a sweetening agent such as honey, maple syrup, or sugar, and sometimes fresh product like shallots, garlic, and/or citrus zest/juice
Heat a skillet on medium-high heat, add the olive oil, celery, onions, garlic, and green peppers
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How to make a Halloween costume