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offering Melissa and lemon puffs
reminiscent of grilled oysters with tarragon-parsley butter or moules mariniere in cream
Water brings a wealth of aromatic complexity
pink Angel Delight
The bittersweet palate had elderflower and chocolate
Cask No. 35.233 Campbeltown offering Melissa and lemon puffsCask No. 35. 233 Banana smoothie Speyside, Lossie The nose was divine, a heavenly cocktail of spiced rum, fresh mint and strawberries that reflected off a tall glass of mojito. Mashed banana joined creamy notes of vanilla and butter on hot crumpets. Thick wedges of fruitcake and marzipan sat beside custard cream biscuits as we approached the tingly palate that embraced the character of wasabi peas and horseradish sauce. Cinnamon blended with white