In the film and TV world, weddings are on a high note
NUTRITIONAL INFORMATION (using 2% milk to calculate): Per 2 TBS serving : calories 70, fat 6 grams, saturated fat 3 grams, cholesterol 12 mg, sodium 168 mg, carbohydrate 1 g, fiber 0 g, sugars 0 g, protein 2 g For the ENTIRE recipe (about 2 cups) : calories 1121, Total Fat 99 grams, Saturated Fat 42 grams, Cholesterol 187 mg, Sodium 2695 mg, Total Carbohydrate 17 grams, Dietary Fiber 5 grams, Sugars 7 grams, Protein 36 grams.
Seriously, my husband bought all of this stuff without even knowing what project he wanted to do first
Here's a tip from a Noodlehead tutorial: use an edgestitching foot
One of my favorite ways to use this dressing involves caramelizing veggies in the oven
Instructions Add all ingredients to a large bowl and combine with a whisk