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Could have been a 5 star dress with a bit more care
The combination of sour cream and mayonnaise with ranch dressing mix creates this unbelievably smooth, creamy and tasty dressing that just clings to every piece of pasta
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Each one offers a unique take on the festive season, bringing something new to the table that your guests will appreciate
Recipe Card Classic Vinaigrette Recipe Video Ingredients cup white wine vinegar teaspoon kosher salt teaspoon black pepper - freshly ground 1 garlic clove - minced 1 tablespoon Dijon mustard cup olive oil - extra-virgin Instructions In a small bowl, whisk together the vinegar and salt until the salt dissolves. cup white wine vinegar, teaspoon kosher salt Whisk in the black pepper, garlic, and mustard. teaspoon black pepper , 1 garlic clove, 1 tablespoon Dijon mustard Slowly whisk in the olive oil until the ingredients emulsify into a smooth, velvety dressing. cup olive oil Serve immediately or cover and refrigerate for up to 10 days