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This keeps the pasta from sticking to itself but also creates a barrier between the pasta and the vinaigrette

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Definitely will use again

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What style lessons can we learn from their looks

Balsamic vinegar using a high quality balsamic will make a huge difference in the flavor of your dressing Lemon juice the lemon juice brightens up the dressing Dijon mustard dijon adds some flavor and also helps create the perfectly creamy texture Extra virgin olive oil it is important to use good quality olive oil to ensure the best flavor of the creamy balsamic vinaigrette I like to keep the seasonings simple so I just use salt, pepper and garlic powder