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the new wine is racked and cooled to prevent the onset of malolactic fermentation
selected for its physical and geographical characteristics
Parellada and Macabeo
salted nuts
marked and pleasant acidity
Subsoil Chardonnay 2022 (750ml) Vegan the new wine is rackedHarvest: The grapes were harvested in the very early hours of the morning and pressed gently with the juice cold settling for two days before racking. Farming Practices: SustainableFermentation: The wine was fermented 50% in tank and 50% in barrel. Aging: 6 9 months aging in barrel. 65% new French oak and 35% used French oak. Notes of butterscotch, lemon cream pie and fresh pineapple juice greet you on the nose. The voluminous fruit continues in the
US$ 116.00
US$ 123.00