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These succulent
Roquefort Papillon is elegantly balanced between softness and crumbliness
to bring a smile to red fruit salads
This special product was developed at the beginning of the 1990s in collaboration with a team of international chefs who set the basic principles for a balsamic cream aimed at replicating the preparation techniques normally implemented in the recipes cooked in any professional kitchen
Our take on this traditional English recipe sees 100% pork blended with delicate amounts of nutmeg
Umbrian Pearl Spelt 500g - Bartolini Weekly Promotion These succulentThis exceptional grain of the Triticum Dicoccum variety is grown on our farms land and carefully processed to obtain whole grains without defects or splits. It is a very viable alternative to rice with a unique taste and flavor. Pearl spelt is a grain rich in vitamins and minerals, with a higher protein content than other grains, but low in fat. Due to its high satiating power and high fiber content, it is often recommended in diets.